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ARAC in the News

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Groups Denounce Misleading “One Health CertifiedTM” Label Scheme


  • Jan 26, 2021

(January, 26, 2021, Washington, D.C.) Today, a coalition of animal welfare, consumer, public health, and environmental organizations called on grocery stores, restaurants and meat producers to reject the use of a misleading label scheme known as One Health CertifiedTM (OHC) and the standards behind it. The label was approved for use on chicken and turkey products in 2020 and is now being used by a handful of grocery store chains, including Aldi and BJ’s, and at least one restaurant chain.

Workers in PPE in our lab

Milken Institute School of Public Health Launches COVID-19 Study to Protect Essential Healthcare Workers


  • May 05, 2020

WASHINGTON, DC (May 5, 2020)—Today the George Washington University Milken Institute School of Public Health (GW Milken Institute SPH) announced the launch of a new study that will begin surveillance te

Iceland

International Research Consortium Established to Study Antimicrobial Resistance in Iceland


  • Dec 05, 2019

Report Ranking Fast Food Chains on Beef Sourcing Released by Antibiotic Resistance Action Center and Others


  • Nov 01, 2019

WASHINGTON, D.C. (Oct. 31, 2019) – The Antibiotic Resistance Action Center (ARAC), based at the George Washington University Milken Institute School of Public Health (Milken Institute SPH), co-authored a report released by a coalition of public health and advocacy groups on Oct. 31 examining antibiotics use in the beef supply used by fast food companies.

People holding up sign in front of Wendy's.

Antibiotics Off the Menu Coalition calls on Wendy’s to end antibiotic overuse in beef supply

  • Natural Resources Defense Council
    Jun 05, 2019

Various consumer and public health organizations urge Wendy's to fight antibiotic resistance by joining its fast-food  competitors and adopting a policy to end antibiotic overuse in its beef supply. 

 

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About ARAC

The Antibiotic Resistance Action Center (ARAC) was created to preserve the effectiveness of antibiotics by engaging in research, advocacy, and science-based policy. ARAC is comprised of epidemiologists, microbiologists, communications and policy experts focused on finding out-of-the box solutions to combat antibiotic resistance.

Contact

Milken Institute School of Public Health, George Washington University

800 22nd Street NW, 7th Floor
Washington, DC 20052

Phone: 202-994-9085
Email: araclab@gwu.edu

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