A team of Milken Institute School of Public Health researchers, led by ARAC's Chief Medical Officer Cindy Liu, ensure George Washington University’s COVID-19 testing provides rapid, consistent and accurate results.
ARAC in the News
Hand sanitizer has become a scarce commodity as Covid-19 circles the world. A quick search on Amazon’s US site reveals that even the e-commerce giant is completely out of stock of the instant disinfectant, aside from a few third-party sellers. Our director comments on this story.
On January 5, our director Dr. Lance B. Price was featured in a segment on 60 Minutes discussing the overuse and misuse of antibiotics in food animal production and how this issue impacts human health.
American pigs are raised on a liberal diet of antibiotics, fueling the rise of resistant germs. Danish pork producers are proving there’s a better way.
When you buy a fast-food burger or roast-beef sandwich, chances are it likely was made from from cattle given antibiotics they don't need, according to the fifth edition of the Chain Reaction Report issued by six non-profits -- including ARAC.