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ARAC in the News

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Groups Denounce Misleading “One Health CertifiedTM” Label Scheme


  • Jan 26, 2021

(January, 26, 2021, Washington, D.C.) Today, a coalition of animal welfare, consumer, public health, and environmental organizations called on grocery stores, restaurants and meat producers to reject the use of a misleading label scheme known as One Health CertifiedTM (OHC) and the standards behind it. The label was approved for use on chicken and turkey products in 2020 and is now being used by a handful of grocery store chains, including Aldi and BJ’s, and at least one restaurant chain.

Leslie Stahl

Is overuse of antibiotics on farms worsening the spread of antibiotic-resistant bacteria?

  • 60 Minutes
    Jan 07, 2020

On January 5, our director Dr. Lance B. Price was featured in a segment on 60 Minutes discussing the overuse and misuse of antibiotics in food animal production and how this issue impacts human health. 

Farmer feeding a pig

Denmark Raises Antibiotic-Free Pigs. Why Can’t the U.S.?

  • The New York Times
    Dec 06, 2019

American pigs are raised on a liberal diet of antibiotics, fueling the rise of resistant germs. Danish pork producers are proving there’s a better way.

Iceland

International Research Consortium Established to Study Antimicrobial Resistance in Iceland


  • Dec 05, 2019

Report Ranking Fast Food Chains on Beef Sourcing Released by Antibiotic Resistance Action Center and Others


  • Nov 01, 2019

WASHINGTON, D.C. (Oct. 31, 2019) – The Antibiotic Resistance Action Center (ARAC), based at the George Washington University Milken Institute School of Public Health (Milken Institute SPH), co-authored a report released by a coalition of public health and advocacy groups on Oct. 31 examining antibiotics use in the beef supply used by fast food companies.

 

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About ARAC

The Antibiotic Resistance Action Center (ARAC) was created to preserve the effectiveness of antibiotics by engaging in research, advocacy, and science-based policy. ARAC is comprised of epidemiologists, microbiologists, communications and policy experts focused on finding out-of-the box solutions to combat antibiotic resistance.

Contact

Milken Institute School of Public Health, George Washington University

800 22nd Street NW, 7th Floor
Washington, DC 20052

Phone: 202-994-9085
Email: araclab@gwu.edu

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